Products
Sectors we serve
MWE supplies various sectors in the food and beverage industry with quality products to manage & maintain safe water quality, food safety, hygiene, and utility systems.
For Business
Brewing,
Beverage & Wineries
- Cleaning
- Water Quality
- Waste Water Management
- Utility Systems
For Business
Dairy, Meat,
Food Processing & Bakeries
- Cleaning
- Water Quality
- Waste Water Management
- Utility Systems
- Food Safety Cleaning
Products to meet your facility’s stringent cleaning, hygiene and food safety expectations needs dedicated support & advice. MWE can assist you to select the right product and give you advice on how to apply it to your unique environment.
Agriculture & Aqua Culture Sector Products
Micro Water Energy supplies products to the Agriculture and Aquaculture sectors to facilitate the supply of safe water for irrigation, drinking, washing and treatment of waste water for safe release back into nature.
Cleaning Detergents
Cleaning Detergents
Formulated chemical products intended to soften, detach, or disperse process and environmental soils, debris, and grease from
surfaces to leave it clean after scrubbing and rinsing.
Cleaning Disinfectants
Cleaning Disinfectants
Formulated antimicrobial
agents (biocides) to kill harmful
microorganisms that remain on
surfaces after cleaning.
Disinfection intends to lower
the risk of cross contamination,
food spoilage and diseases.
Water Quality
Disinfectants
Water Quality Disinfectants
Biocidal chemical products for
killing pathogens in water
sources before use, making it
microbiologically safe for
irrigation, drinking or washing.
WATER MANAGEMENT
pH MODIFIERS
Water Management
pH Modifiers
Adjusts the acidity or alkalinity
levels of incoming water to
adhere to specifications and
prevent damage through either
corrosion or scale formation.
Water Management
Anti- Corrosion
Water Management
Anti- Corrosion
Protection of machines, pipes
and infrastructure against
corrosion (rust) and its
associated effects.
Water Quality
Anti-scale
Water Quality
Anti-scale
Prevention of limescale
precipitation and buildup inside
pipelines or surfaces.
WASTE WATER MANAGEMENT pH ADJUSTMENT
Waste Water Management pH adjustment
For industrial wastewater treatment, pH adjustment is critical - to conform to regulatory specifications and to protect the
environment when it's eventually released back into nature.
Wastewater Management Biological Wastewater Treatment
Wastewater Management Biological Wastewater Treatment
Wastewater contains excess nutrients and dangerous chemical components that must
be removed first before the water is returned to nature. This can be achieved by using
natural, chemical-free biological agents.
Wastewater Management Ground Remediation
Wastewater Management Ground Remediation
Ground contaminated with improperly treated wastewater can be restored back to health
by addition of natural, chemical-free biological agents.
Have questions, Need some answers?
Brewing, Beverage, Winery Products
MWE offers a range of products to the brewing, beverage and winery sectors to assure food safety and good tasting product whilst maximising the lifespan of production equipment.
Cleaning Detergents
Cleaning Detergents
Formulated chemical products intended to soften, detach, or disperse process and
environmental soils, debris, and grease from surfaces to leave it clean after scrubbing and rinsing. Products can be distinguished for use for Cleaning in place (CIP), Open plant cleaning (OPC), and Environmental cleaning.
Cleaning Disinfectants
Cleaning Disinfectants
Disinfection can kill harmful microorganisms that remain on surfaces after cleaning. By killing microorganisms on a surface after cleaning, disinfecting can further lower the risk of spreading disease. Products can be distinguished for use for Cleaning in place
(CIP), Open plant cleaning (OPC) and Environmental cleaning.
Water Quality
Disinfectants
Water Quality Disinfectants
Biocidal chemical products for killing pathogens in water sources before use, making it microbiologically safe for irrigation, drinking or washing.
WATER MANAGEMENT
pH MODIFIERS
Water Management
pH Modifiers
Adjusts the acidity or alkalinity
levels of incoming water to
adhere to specifications and
prevent damage through either
corrosion or scale formation.
Water Management
Anti- Corrosion
Water Management
Anti- Corrosion
Protection of machines, pipes
and infrastructure against
corrosion (rust) and its
associated effects.
Water Quality
Anti-scale
Water Quality
Anti-scale
Prevention of limescale
precipitation and buildup inside
pipelines or surfaces.
WASTE WATER MANAGEMENT pH ADJUSTMENT
Waste Water Management pH adjustment
For industrial wastewater treatment, pH adjustment is critical - to conform to regulatory specifications and to protect the
environment when it's eventually released back into nature.
Wastewater Management Biological Wastewater Treatment
Wastewater Management Biological Wastewater Treatment
Wastewater contains excess nutrients and dangerous chemical components that must
be removed first before the water is returned to nature. This can be achieved by using
natural, chemical-free biological agents.
Utility Systems Boiler Management
Utility Systems Boiler Management
Boiler water management help to maximise the lifespan of boilers by applying treatments to the water to prevent possible causes of boiler failure, like corrosion and mineral scale
buildup.
Utility Systems Cooling Management
Utility Systems Cooling Management
Cooling system treatment
involves chemical products and
equipment to remove damaging
impurities from your cooling
tower system. Through proper
cooling water treatment,
problems like biofilm formation,
fouling, scale formation, and
corrosion damage can be
minimised or eliminated.
Equipment Corrosion Protection
Equipment Corrosion Protection
Repairs or replacement of equipment exposed to or being affected by corrosive environments can become costly through direct and indirect means. To prevent such corrosion and maximise the lifetime of sensitive components, effective and economical direct and indirect protection can be applied.
Equipment Conveyor Belt Lubrication
Equipment Conveyor Belt Lubrication
Conveyor belt lubrication intend to minimise friction between conveyor belts (metal/plastic) and packaging (metal/glass/plastic/carboard), increasing production speeds and prevent packaging damage. It further minimises wear on the
conveyor system self – between belts, wear strips, and support structures
Air Quality Monitoring
Air Quality Monitoring
Where a product is sensitive to external microbiological contamination from air, or a
production area is known to have air quality challenges, it is important to regularly monitor
the air quality. This can be done by microbiological air settling plates or contact plates/swabs or the air intake and distribution
equipment
Air Quality Decontamination
Air Quality Decontamination
When microbiological
contamination is traced to air
quality, it is advised to perform
a decontamination, whereby
the affected area and air is
disinfected (decontaminated)
by means of a dry biocidal fog.
This product has an immediate
biocidal effect; does not leave
residue or cause corrosion (no
rinsing required); disperses
fast, minimising down-time.
Air Quality Cleaning
Air Quality Cleaning
When air quality is prone to becoming contaminated with microbes, dust, pollen, etc., it is advisable to add measures to remove the contaminants. Further to that, the air can be
cleaned microbiologically by treatment with a biocidal product - effective to kill but also safe to product and people.
Need more Information?
Dairy, Meat, Food Processing Bakery Sector Products
Food safety is a major concern for dairy meat, food processing and bakeries due to the high risk of contamination. MWE offers training and monitoring systems to ensure that the environment stays hygienic and free of contaminants that could harm people’s health.
Cleaning Detergents
Cleaning Detergents
Formulated chemical products intended to soften, detach, or disperse process and
environmental soils, debris, and grease from surfaces to leave it clean after scrubbing and rinsing. Products can be distinguished for use for Cleaning in place (CIP), Open plant cleaning (OPC), and Environmental cleaning.
Cleaning Disinfectants
Cleaning Disinfectants
Disinfection can kill harmful microorganisms that remain on surfaces after cleaning. By killing microorganisms on a surface after cleaning, disinfecting can further lower the risk of spreading disease. Products can be distinguished for use for Cleaning in place
(CIP), Open plant cleaning (OPC) and Environmental cleaning.
Water Quality
Disinfectants
Water Quality Disinfectants
Biocidal chemical products for killing pathogens in water sources before use, making it microbiologically safe for irrigation, drinking or washing.
WATER MANAGEMENT
pH MODIFIERS
Water Management
pH Modifiers
Adjusts the acidity or alkalinity
levels of incoming water to
adhere to specifications and
prevent damage through either
corrosion or scale formation.
Water Management
Anti- Corrosion
Water Management
Anti- Corrosion
Protection of machines, pipes
and infrastructure against
corrosion (rust) and its
associated effects.
Water Quality
Anti-scale
Water Quality
Anti-scale
Prevention of limescale
precipitation and buildup inside
pipelines or surfaces.
WASTE WATER MANAGEMENT pH ADJUSTMENT
Waste Water Management pH adjustment
For industrial wastewater treatment, pH adjustment is critical - to conform to regulatory specifications and to protect the
environment when it's eventually released back into nature.
Wastewater Management Biological Wastewater Treatment
Wastewater Management Biological Wastewater Treatment
Wastewater contains excess nutrients and dangerous chemical components that must
be removed first before the water is returned to nature. This can be achieved by using
natural, chemical-free biological agents.
Utility Systems Boiler Management
Utility Systems Boiler Management
Boiler water management help to maximise the lifespan of boilers by applying treatments to the water to prevent possible causes of boiler failure, like corrosion and mineral scale
buildup.
Utility Systems Cooling Management
Utility Systems Cooling Management
Cooling system treatment
involves chemical products and
equipment to remove damaging
impurities from your cooling
tower system. Through proper
cooling water treatment,
problems like biofilm formation,
fouling, scale formation, and
corrosion damage can be
minimised or eliminated.
Equipment Corrosion Protection
Equipment Corrosion Protection
Repairs or replacement of equipment exposed to or being affected by corrosive environments can become costly through direct and indirect means. To prevent such corrosion and maximise the lifetime of sensitive components, effective and economical direct and indirect protection can be applied.
Air Quality Monitoring
Air Quality Monitoring
Where a product is sensitive to external microbiological contamination from air, or a
production area is known to have air quality challenges, it is important to regularly monitor
the air quality. This can be done by microbiological air settling plates or contact plates/swabs or the air intake and distribution
equipment
Air Quality Decontamination
Air Quality Decontamination
When microbiological
contamination is traced to air
quality, it is advised to perform
a decontamination, whereby
the affected area and air is
disinfected (decontaminated)
by means of a dry biocidal fog.
This product has an immediate
biocidal effect; does not leave
residue or cause corrosion (no
rinsing required); disperses
fast, minimising down-time.
Air Quality Cleaning
Air Quality Cleaning
When air quality is prone to becoming contaminated with microbes, dust, pollen, etc., it is advisable to add measures to remove the contaminants. Further to that, the air can be
cleaned microbiologically by treatment with a biocidal product - effective to kill but also safe to product and people.
Food safety Management systems
Food safety Management systems
To assure food products are safe from hazards, a systematic approach should be taken to determine all risks, put a management control system in place, and monitored it continually. Apart from an internal food safety team, external assistance can
complement the team’s effectiveness.
Food Safety Hygiene & Pathogen Management
Food Safety Hygiene & Pathogen Management
A crucial part of food safety is to ensure and uphold proper hygiene through cleaning & disinfection effectiveness
monitoring, and pathogen control management. A verification program should be implemented to perform monitoring verifications, cleaning surveys, hygiene (ATP)
surveys, and pathogen screening/detection.
Food Safety Training & Coaching
Food Safety Training & Coaching
Continual training (formal) and coaching (informal) should be done to assure workers are kept up to date with the requirements of hygiene and cleaning to uphold food safety. Formal training intends to introduce food safety concepts, while informal coaching (during productions and cleaning) intends to reinforce the concepts but on a practical and
sustainable manner.
Food Safety
Internal Audits
Food Safety Internal Audits
To assure food products are safe from hazards, a systematic approach should be taken to determine all risks, put a management control system in place, and monitored it continually. An externally assisted pre-audit will enable detection and correction of hazards affecting food safety.
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